El romero is our little and sustainable restaurant located in the very central Plaza España of Mahón, in front of the Fish Market and the Carmen Church. It is worth sitting on its romantic and cozy terrace from which you can enjoy a beautiful view.
We have decided not to serve meat, so fresh fish, seafood and organic and seasonal vegetables are the essence of our gastronomic proposal.
Menorca is a small island but rich in high quality ingredients: our obsession is to look for those humble and simple products of the sea and the earth that can tell the story of this place.
In order to offer a unique experience around a table, we prepare our dishes with love and care: a fish and seafood restaurant with a touch of creativity and digressions towards the vegetable garden where authentic and delicious flavors are hidden.
It is the collaboration with the local fishermen and countrymen that leads us to the roots of a sustainable, healthy and proximity cuisine, from the raw material to the final presentation of the dish.
We take care of vegetarian customers and of those who cannot eat gluten.
We change the menu according to the seasonality of the products of the sea and the land.
Our winery offers the best Menorcan wines, while all other regional, national and international wines are organic or biodynamic, with a wide selection of natural ones.
We love the sea and nature, that's why we decided to create a restaurant that respects the environment.
We would like to continue enjoying the resources of our environment for a long time, so we collaborate with small fishermen, with local producers and with all the people committed to taking care of the island.
We want to share our passion with everyone, that's why we decided to create a sustainable restaurant.